Miss Spelt SOURDOUGH
8.00 / loaf
HANDMADE
SOURDOUGH
VEGAN
Spelt flour is rich in protein, B vitamins, magnesium, and fiber. It is also a reliable source of iron, niacin, thiamin, copper, and phosphorous. Spelt flour is an alternative to wheat flour which contains less gluten than wheat one.
Ingredients
- salt
- spelt flour
- rye sourdough starter
- plain flour
Suggestions
- Healthy and delicious white bread replacement
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